Lovers of the brew uncover it to have a tea-like mouthfeel with lemongrass and berry flavors, also. Grown while in the Copan area, it’s a medium roast that is easy-bodied and not using a number of bitterness.

Rebecca Hanlon Rebecca has become a blogger for more than 5 many years, ahead of that making the most of numerous jobs to fund her enthusiasm for journey. She's taught English as a international language, an element-time Barista, a waitress, plus a tour guidebook.

It showcases numerous types of tropical, fruity notes and has a pronounced acidity that has a sweet finish.

It’s suggested to brew it like a pour-above to benefit from the sweet flavor and brightness through the lighter roast profile. It is possible to appreciate well balanced notes of chocolate, nougat, and white grape all wrapped up in a silky overall body.

Matt's coffee obsession started in 2006 when Performing as a Barista. A bent to show up to operate hungover kickstarted his coffee journey which rapidly became a really like affair.

Well, like most things, coffee – it is dependent. They're flexible to fit most brewing methods, nevertheless it’s preferable to brew them Based on their flavor profile and body that’s a good match for you.

When selecting my coffee, I'm not producing any compromises. That’s why I like to go as near the resource as feasible.

Coffee rust and hurricanes are some of the most important threats to coffee crops, and both of those of these can get rid of entire crops too.

With Honduras breaking the record, it sends a strong message into the specialty coffee entire world of its distinctive location as being a major coffee creating state.

We've been dedicated to sourcing significant-good quality coffee directly from impartial farmers, dedicated cooperatives, and revered producers' associations, ensuring an ethical and sustainable origin of our coffee.

The honduran specialty coffee cold evenings manifest various periods over the 12 months. Caramel notes using a peach zest essence characterize the taste profile. Montecillos is likewise the birthplace of the nicely-identified Honduran Marcala coffee. 

Because Honduras has equally lowlands and much more mountainous terrain, the coffee it provides is graded In accordance with its elevation.

As with most Central American coffees, beans from Copan and Agalta generally have chocolate and caramel notes in taste and aroma with a prosperous, Daring, and creamy overall body. In the event you’re trying to find a very low acid coffee with hints of citrus, it will eventually honduras specialty coffee provide you well to look for beans through the Comayagua area.

Pure Origin Honduras coffee is one-origin medium roast through the Intibucá Division of the Opalaca coffee area. Coffee from this region is known to possess a citrus aftertaste and well balanced flavors.